Dine Below The Line
Oaktree Foundation – Dine Below the Line
So, what’s this ‘Dine Below the Line’? Let’s break it down for you:
Dine Below the Line is a Live Below the Line challenge to host a dinner valued at just $2 a head. In exchange for their feed, guests will give a donation to Oaktree’s cause (the idea being that it be equivalent to the amount they would normally pay for a meal out). And that’s it!
The first step to creating change is by starting conversations, and hosting a DBL is the perfect way to get the ball rolling! So sign up to host one today at bit.ly/lbl2017a.
UNSW (University New South Wales) – Colombo House Hub hosted a dinner for ‘Dine Below the Line’ on Friday last week.
Colombo Dean says:
” We used a donated large Harvest Hub Bag of mostly local Sydney Basin produce and cooked the following up for about 15 people, raising $120.
It was a really fun way to spend a Friday afternoon / evening in the College and raising funds for those less fortunate. There was a heap of food left over, we could have easily have fed over 20 people! We will run it again and improve on this in Semester 2.”
Vegetable Soup Stir-fry with steamed rice
Apple+Pear Crumble with Custard