Mashed Swede
 
 
Author:
Recipe type: Side dish
Serves: 4
Ingredients
  • 2 - 3 swede, peeled & chopped
  • 40gm butter, melted
  • 60ml cream
  • 1 red capsicum, chopped
  • 1 chilli, chopped
  • 1 tbls parsley, chopped,
  • ½ lime, juice
  • Salt & pepper to taste
Instructions
  1. In a saucepan steam swede for 10-15 minutes until soft.
  2. In a bowl put the swede with butter & cream and mash adding rest of ingredients one by one. Then taste and add salt & pepper to taste. Serve and squeeze half a lime on top.
Recipe by Harvest Hub at https://harvesthub.com.au/latestnews/swede/